October 20, 2019 • 1h 15m
Maverick French chef Natsuki Obana had it all: a brilliant career and a Michelin two-star restaurant in Paris. But hubris proved h...Read more
October 27, 2019 • 1h
With preparations for the Grand Maison Tokyo’s opening well underway, chef Rinko and maître d’ Kyono try to secure a loan for the ...Read more
November 3, 2019 • 1h
Rinko and Obana are struggling to come up with the Grand Maison Tokyo’s signature meat dish. They decide to enter a gibier (wild g...Read more
November 10, 2019 • 1h
The staff of the Grand Maison Tokyo learns that Linda, editor of a prestigious culinary magazine, will be attending the restaurant...Read more
November 17, 2019 • 1h
Food magazine editor Linda publishes an article about the Grand Maison Tokyo that inadvertently dredges up the scandal of three ye...Read more
November 24, 2019 • 1h
When Obana hears that the annual 50 Best Restaurants awards ceremony is to take place in Tokyo, he decides to create a new fish me...Read more
December 1, 2019 • 1h
As the announcement of the world’s Top 50 Restaurants approaches, Aizawa’s wife appears and promises to return to Paris with their...Read more
December 8, 2019 • 1h
After disappearing, Obana suddenly shows up at the restaurant with his culinary mentor, Ushio. But the master chef barely touches ...Read more
December 15, 2019 • 1h
Kanna, one of the waitstaff, announces her intention to quit. Then, looking over her resume, Obana notices something strange. Befo...Read more
December 22, 2019 • 1h 8m
Tango, head chef at rival restaurant Gaku, is struggling to create a new menu to impress the Michelin judges. Meanwhile, over at t...Read more
December 29, 2019 • 1h 30m
The staff at the Grand Maison Tokyo is hard at work perfecting its new menu to impress the Michelin judges. But Rinko is worried a...Read more