July 26, 2016 • 1h
Sloppy joes must be transformed in the appetizer round; a red pesto and white turnips make for some interesting entrée ingredients...Read more
August 2, 2016 • 1h
The young chefs deal with squeamishness, when they are forced to butcher and cook shakes in the appetizer round. In the entrée rou...Read more
August 9, 2016 • 1h
Chefs Maneet Chauhan and Andrew Gruel and actress Meghan Markle preside over a competition that begins with a three and a half-pou...Read more
August 16, 2016 • 1h
A "birds' nest" in the first basket is actually a common dish in disguise; when making entrees, the chefs learn a new word for a s...Read more
August 23, 2016 • 1h
Chicken nuggets prove unpopular with the junior chefs, when making appetizers; the judges worry whether delicate bay scallops with...Read more
August 30, 2016 • 1h
Actress Bridget Moynahan joins chefs Marc Murphy and Angelo Sosa at the judges' table. Basket ingredients include pheasant in the ...Read more
August 30, 2016 • 1h
Ta'Rhonda Jones, Sabin Lomac and Aarón Sánchez are the judges for a cooking battle, that ends on a sweet note with some figs and f...Read more
September 13, 2016 • 1h
Orange noodles and a red paste are among the colorful ingredients that the young chefs must address in the entree round. The two f...Read more
September 20, 2016 • 1h
Amanda Freitag, Kristen Kish and Jason Varitek take on judging responsibilities for a battle that begins with a 30-minute appetize...Read more
September 27, 2016 • 1h
The junior chefs find an "everything donut" in the appetizer basket and must use it with a pickled pork product. Then, cooking ven...Read more
October 4, 2016 • 1h
Gory surprises, including spicy mummies and a spooky casserole, show up in every Halloween-theme basket, as the costumed competito...Read more
October 11, 2016 • 1h
Pigs' ears and potatoes are found in the appetizer baskets; a container of soup and a can of truffles could make for strange entré...Read more
October 18, 2016 • 1h
The competition begins with the junior chefs composing starters with seafood and a healthy frozen dessert. Next, they present pork...Read more
October 25, 2016 • 1h
Chefs use duck and wild-flavored cupcakes in the first round; cooks receive snapper in the entrée basket; a playful pie and a tart...Read more
October 18, 2016 • 1h
Episode 29 of Season 3 premiered on October 18, 2016