May 8, 2017 • 25m
Why's clotted cream yellow? Could squid and chips replace fish and chips as our national dish? And where do multivitamins come from?
May 15, 2017 • 25m
Bergamot provides flavour in Jimmy's Earl Grey tea, but what exactly is it? How does instant tea match up against tea bags? Kate v...Read more
May 22, 2017 • 25m
How much prawn's in a prawn cracker? What's in low-salt food instead of salt? Plus: the new high-tech method for keeping fresh her...Read more
May 29, 2017 • 25m
Kate meets a scientist who hopes his genetically engineered goats' milk could save 500,000 lives a year. Is the fish we're buying ...Read more
June 5, 2017 • 47m
In this Food Unwrapped diet special, Jimmy Doherty, Kate Quilton, Matt Tebbutt and guest presenter Kiran Jethwa cross the globe to...Read more
June 12, 2017 • 25m
Can high-tech surveillance save our salmon? How on earth can you barbecue a kangaroo? Plus: the secrets behind the annual race to ...Read more