January 29, 2017 • 3h
Tim Mälzer's first challenge takes him to Prague, where he is challenged with apple strudel with vanilla sauce. Maria's first task...Read more
February 5, 2017 • 3h
First, Tim Mälzer goes to Lisbon. There he is confronted with a bloody rooster. Now the chef is challenged to demonstrate all of h...Read more
February 12, 2017 • 3h
In Escholzmatt in Switzerland, Tim Raue is faced with a difficult task: he has to recreate a dish by Stefan Wiesner, a star chef w...Read more
February 19, 2017 • 3h
Tim Mälzer's first trip is to Tromsøs in Norway. He has to catch the fish himself for "Emma's Fish au Gratin", originally by Rolf-...Read more
February 26, 2017 • 2h 36m
First, Roland Trettl goes to Bad Oeynhausen where he is supposed to cook something typically Westphalian after he has learned the ...Read more
March 5, 2017 • 3h
Once again, the Francophile Christian Lohse chooses a French classic as a challenge for Tim Mälzer: Bouillabaisse. In Austria, the...Read more
March 12, 2017 • 3h
Tim Mälzer sends Tim Raue to the small village of Caimari on Mallorca. Here Tim Raue has to cook two dishes that, just like this p...Read more