August 18, 1992
The pilgrimage starts in the north-west of the country, in the 16th-century kitchen of the monks of Osera, where Floyd makes a dis...Read more
August 25, 1992
Floyd makes dinner for an all-male cooking club in San Sebastian, goes on a crawl around the tapas bars of the city, and samples the wines of Rioja.
September 1, 1992
Beginning high in the Pyrenees with a camping burner and a local dish of broad beans and bacon, Keith Floyd goes on to sample the ...Read more
September 8, 1992
In search of essential Majorcan cooking, Keith Floyd travels into the heart of the islands, where he cooks fritos, enjoys a massiv...Read more
September 15, 1992
In Benidorm at festival time, Keith Floyd enjoys a heady brew of orange juice, champagne and Cointreau, before heading into the hi...Read more
September 22, 1992
Refreshed with iced soup and sangria, Keith Floyd is serenaded by guitarist John Williams. His quest for the real Andalucia takes ...Read more
September 29, 1992
In the footsteps of Don Quixote , Keith Floyd tilts his culinary skills at La Mancha grape-pickers and a local marquis. His odysse...Read more