January 27, 2022 • 1h
Twelve of Australia's best amateur bakers are back in the shed where they must tackle three tricky cake challenges: a signature sp...Read more
February 3, 2022 • 1h
In Biscuit Week, our remaining amateur bakers face off in three exciting biscuit challenges: a Signature slice-and-bake, an alfajo...Read more
February 10, 2022 • 1h
In Bread Week, our remaining amateur bakers must compete to make 12 identical flavoured bread rolls, a tricky Swedish cinnamon and...Read more
February 17, 2022 • 1h
In Nostalgia Week, our remaining bakers take a stroll down memory lane, baking Aussie pavlovas, a classic Maggie Beer steamed pudd...Read more
February 24, 2022 • 1h
In Homegrown Week, our remaining amateur bakers celebrate traditional First Nations ingredients, baking open galettes, a layered t...Read more
March 3, 2022 • 1h
In French Week, our remaining amateur bakers deep dive into classic French pastry, creating a mille-feuille, a brioche a tete, and...Read more
March 10, 2022 • 1h
Our remaining amateur bakers compete to show us their sweet tooth for Dessert Week. They must create silky baked custards, Matt Mo...Read more
March 17, 2022 • 1h
Our remaining bakers compete to showcase healthy baking. They must create two kinds of savoury vegetable tarts, Maggie's delicious...Read more
March 24, 2022 • 1h
It's the semifinal, and our bakers must make patisserie creations worthy of a place in the finale: delicious breakfast pastries, a...Read more
March 31, 2022 • 1h
In the grand finale, our amateur bakers face off to win the title of Australia's Best Amateur Baker, creating signature fondant fa...Read more