October 3, 2019 • 1h
Twelve bakers experience their first set of challenges where their cake-making skills are put to the test.
October 10, 2019 • 1h
The bakers must rise to the challenge during bread week where they take on a rye and beetroot bread and add their own flair to the...Read more
October 17, 2019 • 1h
The contestants must make a batch of chocolate biscuits, French arlettes and biscuit boxes full of surprises.
October 24, 2019 • 1h
The bakers must take on the challenge of substituting butter, eggs and dairy to create some classic favourites and a tricky technical bake.
October 31, 2019 • 1h
The seven remaining bakers must bring their personal baking style and understanding of the basics and use them on some traditional favourites.
November 7, 2019 • 1h
The bakers must display their pastry skills and showcase their imagination with decoration during patisserie week.
November 14, 2019 • 1h
The bakers must make careful considerations with their flavours during spice week as they tackle maamoul biscuits and a baklava tower.
November 21, 2019 • 1h
The bakers mix things up to create a fusion of favourites, croissants that look like muffins, doughnuts that aren't quite what the...Read more
November 28, 2019 • 1h
Matt and Maggie set a series of party-themed challenges that will help them select the bakers for the final.
December 5, 2019 • 1h
Our three finalists have three bakes that stand between them and the glory of becoming Australia's best amateur baker.