Season 6 (2011)

Syria
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January 18, 2011 • 43m

Andrew is in search of foods like sausage made of camel hump.

Pennsylvania
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January 25, 2011 • 43m

Andrew samples the Pennsylvania staples most people never hear about.

Venice
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February 1, 2011 • 43m

Andrew eats his way through the historic city of Venice.

Madagascar
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February 8, 2011 • 43m

Andrew gets an intimate look at the food and the people of Madagascar.

Chicago
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February 15, 2011 • 43m

Andrew gets a taste of Chicago's diverse food scene.

Namibia
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February 22, 2011 • 43m

Andrew travels to Namibia, a land of true beauty and truly bizarre foods.

San Francisco
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March 1, 2011 • 43m

Andrew delves into the cutting edge food scene in the San Francisco Bay Area!

Greece
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March 8, 2011 • 43m

Andrew meets some Greeks who are passionate about their food.

Hong Kong
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March 15, 2011 • 43m

Andrew gets a dose of turtle jelly soup, snake bile and medicinal bug tea.

Hungary
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March 22, 2011 • 43m

In Hungary, it's not just goulash for Andrew: it's also blood cake.

Chengdu
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March 29, 2011 • 43m

From the blistering "Hot Pot" and fiery Mapo Tofu to spicy Kung Pao Chicken, Andrew Zimmern explores the famous scorching dishes t...Read more

Indonesia
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April 19, 2011 • 43m

Andrew fuels up on cobra blood for an extra kick of energy.

Taste of the Tropics
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April 26, 2011 • 43m

Andrew visits the tropical locations of the Caribbean and the Americas.

Kalahari
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May 3, 2011 • 43m

Outside Johannesburg, Andrew sinks his teeth into zebra.

NYC: Will Work for Food
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May 24, 2011 • 43m

Andrew comes back to the Big Apple, the place where he got his start in the restaurant business. Does he have the chops to keep up...Read more

Embassy Row
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May 31, 2011 • 43m

Take a food tour around the world without leaving our nation's capitol.

Finland
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June 7, 2011 • 43m

Andrew ventures to Finland, where he dines on delectable delights.

Rio De Janeiro
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June 14, 2011 • 43m

The attraction for Andrew in Rio de Janeiro is the diverse food culture.

Suriname
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June 21, 2011 • 43m

Andrew delves deep into the rainforest of the country of Suriname.

Fez, Morocco
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June 28, 2011 • 43m

Andrew eats a plate of fermented meats in Morocco

Sardinia
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July 5, 2011 • 43m

Andrew is back for another exotic food adventure, this time in Sardinia.

Montreal
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July 12, 2011 • 43m

Andrew heads up north for a taste of the joie de vivre in Montreal.

Jamaica
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July 19, 2011 • 43m

Andrew experiences the true flavor of Jamaica.