Season 20 (2020)

Eggs for the Holidays
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January 4, 2020 • 25m

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova. Then, ...Read more

A Trip to Rome
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January 11, 2020 • 25m

Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to an incredible Pizza al Taglio with Arugula and Fresh Mozzar...Read more

Pork and Potatoes
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January 18, 2020 • 25m

In this episode, test cook Becky Hays shows host Bridget Lancaster how to make a foolproof Herb-Crusted Pork Roast. Then, equipmen...Read more

Spiced and Sweet
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January 25, 2020 • 25m

Test cook Dan Souza makes host Julia Collin Davison the ultimate Linzertorte. Then, equipment expert Adam Ried shares his recommen...Read more

Two Classic Pastas
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February 1, 2020 • 25m

Test cook Keith Dresser makes host Bridget Lancaster the ultimate Pork, Fennel, and Lemon Ragu with Pappardelle. Then, tasting exp...Read more

Chicken and Biscuits
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February 8, 2020 • 25m

Test cook Lan Lam and host Bridget Lancaster unlock the secrets to foolproof Braised Chicken with Mustard and Herbs. Then, equipme...Read more

The Very Best Paris-Brest
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February 15, 2020 • 25m

In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-...Read more

Hearty Mediterranean at Home
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February 22, 2020 • 25m

Test cook Erin McMurrer shows host Bridget Lancaster how to make perfect Pita Bread. Tasting expert Jack Bishop challenges host Ju...Read more

Flavorful Chinese Favorites
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March 21, 2020 • 25m

Test cook Elle Simone cooks host Bridget Lancaster perfect Kung Pao Chicken. Then, equipment expert Adam Ried reveals his top pick...Read more

Nutritious and Delicious
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March 28, 2020 • 25m

In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with...Read more

Springtime Feast
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April 4, 2020 • 25m

Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Her...Read more

Savory and Sweet Italian
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April 11, 2020 • 25m

Test cook Dan Souza makes host Bridget Lancaster the best Meat Ravioli with Quick Tomato Sauce. Then, tasting expert Jack Bishop c...Read more

Sous Vide for Company
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April 18, 2020 • 25m

Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary–Mustard Seed Crusted Roast Beef...Read more

Childhood Favorites, Grown Up
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April 25, 2020 • 25m

In this episode, Elle Simone shows host Bridget Lancaster a new way to make Classic Sloppy Joes. Equipment expert Adam Ried review...Read more

Tasty Thai
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May 2, 2020 • 25m

Test cook Becky Hays shows host Julia Collin Davison how to make Thai Hot and Sour Noodle Soup with Shrimp. Gadget critic Lisa McM...Read more

The Most Important Meal
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May 9, 2020 • 25m

In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast. Tasting e...Read more

Something Hearty, Something Light
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May 16, 2020 • 25m

Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes. Then, equipment expert Adam Ried ...Read more

Thanksgiving for a Crowd
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May 23, 2020 • 25m

In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to the ultimate Turkey and Gravy for a Crowd....Read more

Rustic French Fare
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June 13, 2020 • 25m

In this episode, host Bridget Lancaster reveals the secrets to a classic Fougasse. Then, equipment expert Adam Ried shares his pic...Read more

Grill-Roasted Chicken and Green Beans
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June 20, 2020 • 25m

Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Easy Grill-Roasted Whole Chicken. Tasting expert Jack ...Read more

New Ways with Ribs and Mushrooms
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June 27, 2020 • 25m

In this episode, test cook Keith Dresser makes host Bridget Lancaster foolproof rosticciana with grilled radicchio. Equipment expe...Read more

Plum and Pear Desserts
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July 4, 2020 • 25m

Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust. Next, equip...Read more

Ground Beef Enchiladas and Steak Tacos
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July 11, 2020 • 25m

Test cook Erin McMurrer shows host Julia Collin Davison how to make ground beef and cheese enchiladas. Tasting expert Jack Bishop ...Read more

The Chicken or the Egg?
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July 18, 2020 • 25m

Hosts Bridget Lancaster and Julia Collin Davison make the best Charcoal-Grilled Barbecued Chicken Kebabs. Tasting expert Jack Bish...Read more

Summertime Staples
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July 25, 2020 • 25m

In this episode, test cook Keith Dresser makes host Julia Collin Davison the perfect Pan-Seared Swordfish Steaks with Caper-Curran...Read more

Pork and Greens
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August 1, 2020 • 25m

Test cook Lan Lam shows host Julia Collin Davison the secret to Smoky Pulled Pork on a Gas Grill. Equipment expert Adam Ried share...Read more