December 17, 2007 • 43m
Whether you like your hamburger made of beef or something more exotic, like kangaroo, there's a hamburger for every taste.
February 27, 2008 • 43m
From thin crust to deep dish, this Italian import has remained a staple in the American diet for over 100 years.
March 5, 2008 • 43m
Synonymous with everything from baseball games to backyard barbecues to amusement parks, there's nothing more American than a hot ...Read more
March 12, 2008 • 43m
For the true meat-lover, nothing beats a juicy steak. From top round to filet mignon, there is nothing like a slab of meat to satisfy the appetite.
March 19, 2008 • 43m
Grease. It makes everything taste that much better. From french fries to deep-fried pickles, Americans have a love affair with the deep fryer.
March 26, 2008 • 43m
There is no beating the delectable taste of deep-fried dough. Whether they're twisted, round or square, these deep-fried snacks ke...Read more
April 2, 2008 • 43m
Whether you prefer barbecued ribs or "barbecued spaghetti," in America, your own backyard may be your own barbecue paradise.
April 9, 2008 • 43m
From cotton candy to beer-flavored ice cream, nothing beats a semi-frozen concoction of sweetness.
April 23, 2008 • 43m
There's nothing like a good, old-fashioned meal at an all-American diner to rekindle your memories of the glory days. From classic...Read more
April 26, 2008 • 43m
Grab a plate (or two) -- we have the list of the top places to eat all you can stomach.