November 14, 2011 • 59m
The Bikers explore the incredible influence the monarchy has had over the food we eat.
November 15, 2011 • 59m
The Bikers explore how our love affair with bread has evolved over centuries.
November 16, 2011 • 59m
The Bikers explore the history behind the vegetarian society.
November 17, 2011 • 59m
Si and Dave explore the amazing food available in our British waterways
November 18, 2011 • 59m
The Bikers discover how necessity often forced British cooks to pull out all the stops.
November 21, 2011 • 59m
The Bikers explore how the British have managed to create fantastic dishes even at times of war, when food is often scarce, and tr...Read more
November 22, 2011 • 59m
The Bikers take a look at Britain's national love of picnics, celebrating classics such as the cornish pasty and the scotch egg, a...Read more
November 23, 2011 • 59m
The Bikers continue their journey through time, celebrating British food. Here, they go gourmet with lobster, truffles, chocolate ...Read more
November 24, 2011 • 59m
Si and Dave continue their journey through time, celebrating British food. Here they look at how the flavours of the Mediterranean...Read more
November 25, 2011 • 59m
The Bikers cook dishes from their favourite cookbooks and meet food historian Ivan Day.
November 28, 2011 • 59m
The bikers take to the undergrowth in search of delicious free food.
November 30, 2011 • 59m
The Bikers look at fish, shellfish and the history of Billingsgate Market.
December 1, 2011 • 59m
Si and Dave explore the history behind the boom in pub food and snacks.
December 2, 2011 • 59m
The bikers explore how some of our tastiest treats have evolved from a need to preserve.
December 3, 2011 • 59m
The bikers create some classic puddings and explore the history behind our favourites.
December 5, 2011 • 59m
It's worth cooking ingredients to perfection - however long it may take.
December 6, 2011 • 59m
The duo explore how our love affair with Beer and Cider has evolved over centuries.
December 7, 2011 • 59m
The hairy duo discover the history behind some of the nation's most iconic pies.
December 10, 2011 • 59m
Si and Dave explore how Britain's love affair with takeaway food has evolved.
December 11, 2011 • 59m
Sii and Dave explore how the British love affair with sugar has evolved over centuries.
December 12, 2011 • 59m
The Hairy Bikers look at all the food festivals in the calendar that allow the British to indulge.
December 13, 2011 • 59m
The bikers create mouth-watering dishes with rabbit, grouse and venison.
December 14, 2011 • 59m
The duo explore the origins of Britain's favourite spices and visit a chilli festival.
December 15, 2011 • 59m
High tea is a truly British invention, and the bikers can't resist a mid-afternoon snack.
December 16, 2011 • 59m
Si and Dave look at how our morning meal continues to change and evolve through time.
December 19, 2011 • 59m
Britain's skill at growing veg has inspired some amazing dishes. Si and Dave take a look at them.
December 20, 2011 • 59m
The Bikers explore how the foodie customs associated with wedding ceremonies have evolved.
December 21, 2011 • 59m
The Bikers explore how certain British ingredients combine to make classic pairings.
December 22, 2011 • 59m
The Bikers explore how our love affair with cheese has evolved over centuries.
December 23, 2011 • 59m
The Bikers explore how certain ingredients and recipes can make you feel good.