Season 1 (2019)

Chicken
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April 30, 2019

The journey of chicken from eggs to the lavish recipes on our tables.

Hazelnut
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May 7, 2019

Packed with protein and nutritious benefits, the humble hazelnut takes a very long journey to arrive on your plate.

Bread
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May 14, 2019

From grain to perfect slices on our table, bread is the oldest staple of humanity.

Beef
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May 21, 2019

The different sections of beef and its long journey from the barn onto our table.

Tea
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May 28, 2019

World's most consumed liquid after water, tea travels a long way to arrive in your cup.

Milk
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June 4, 2019

From simple milk with cookies to a plethora of cheeses, milk has been one of the most consumed animal products since the domestication of livestock.

Sugar
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June 11, 2019

From beetroots to sugarcanes into the sweet ingredient in our desserts, sugar has been treasured by humans for centuries.

Olives
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June 18, 2019

Native to the Mediterranean Basin, olives and olive oil are the most important staple of some of the best cuisines in the world.

Frozen Food
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June 25, 2019

Contrary to the common myth, frozen food can be really healthy, and it takes just a few minutes to take frozen food out of the fri...Read more

Helva
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July 2, 2019

Learn how to prepare the varieties of helva, a sesame-based sweet popular in Türkiye and other Middle Eastern and Balkan countries.