August 22, 2019 • 25m
I visit a local flour mill, Orga Kvarn, where grain is crushed, separated and sifted, to make an exquisitely fine flour. I pick up...Read more
August 29, 2019 • 25m
In the second episode of My Swedish Kitchen, I explore Swedes love for hot dogs and the humble art of making sausages from scratch...Read more
September 5, 2019 • 25m
In this episode, my journey around Sweden continues as the Autumn weather settles in. From forest foraging for mushrooms to stirri...Read more
September 12, 2019 • 25m
In episode 4, I focus on cooking with the seasons. Swedish food has long relied on root veg and cabbage varieties – ingredients th...Read more
September 19, 2019 • 25m
In this week’s episode, I visit the diverse Southern city of Malmo. Sitting across from Copenhagen, Malmo has a rich immigrant pop...Read more
September 26, 2019 • 25m
In this episode, I continue my journey throughout Sweden to explore the seafood culture of Sweden’s second-largest city, Gothenbur...Read more
October 3, 2019 • 25m
In this episode, I hop on a lobster boat to discover more about lobster fishing on the Swedish west coast. The first lobsters caug...Read more
October 10, 2019 • 25m
In the season finale of My Swedish Kitchen, I host my own Crayfish Party! It’s one of my favourite celebrations and is the highlig...Read more