January 3, 2017
The chefs must make delicious, healthy dishes; legumes confound some of the chefs; a fancy fish and a fermented drink for the entr...Read more
January 10, 2017
Whiskey and wings appear in every basket; a fun starch for the appetizer round; hot sauce for round two; wings for dessert.
January 17, 2017
Four former military service members who are pursuing culinary careers compete to see who will be the Chopped Champion. In the fir...Read more
January 24, 2017
The chefs are tasked with making noodle or pasta dishes from the items in the mystery baskets. In the first round, the competitors...Read more
January 31, 2017
The chefs take on a football-themed competition, aiming to create elevated game day food in every course. Creative reinterpretatio...Read more
February 7, 2017
In this competition, the chefs get grand chocolaty surprises in each basket. The appetizers must combine white chocolate and soft ...Read more
February 14, 2017
Four modern diner chefs compete to transform the baskets into blue plate specials worthy of $10,000. In the appetizer round, the c...Read more
February 21, 2017
The tricky challenge in this competition is to include pickles in every dish -- including dessert! The first round has the chefs w...Read more
February 28, 2017
Raw fish is in the first basket, but in a rather unusual form. A wonder drink and some beautiful peppers must grace the entree pla...Read more
March 7, 2017
Dumplings are the theme for this competition, as the chefs are instructed to make stuffed morsels of dough inspired by any part of...Read more
March 14, 2017
The baskets are packed with favorite foods from Latin America, and the chefs bring pride of their native countries to every plate....Read more
May 2, 2017
An Argentinian meat and something challengingly sweet are two of the appetizer surprises. In round two, the judges are happy to se...Read more