December 20, 2011
One, two, three, four mystery ingredients in the appetizer basket! One competitor loses count in the first round and misses gettin...Read more
January 3, 2012
With a fruit and a root in the first basket, two of the chefs go with a similar approach for their appetizers. Will one dish turn ...Read more
January 10, 2012
A very lively group of competitors go after the $10,000 prize with gusto. In the appetizer round, distaste for a processed food in...Read more
January 17, 2012
When the chefs, including two previous co-workers, find a classic but still-frozen ingredient in the appetizer basket, they must b...Read more
January 24, 2012
Back to take it! Four previous Chopped runners-up compete to see which one can finally walk away the winner. The competition gets ...Read more
January 31, 2012
Competitors hailing from different countries bring their international know-how to the Chopped kitchen. With $10,000 on the line, ...Read more
April 3, 2012
Let's hear it for fan participation! Chopped viewers finally get their chance to weigh in on a weighty question: What should go in...Read more
April 8, 2012
Iron Chefs in the Chopped kitchen! Four world-class Food Network chefs go head-to-head in the first competition of the $50,000 All...Read more
April 15, 2012
Globe-trotting gourmets! Four sensational series' hosts bring international flavors to the All-Stars tournament. But chicken feet ...Read more
April 22, 2012
Food Network Star fans, this Chopped is for you! Four chefs from the hit casting competition attempt to excel in an entirely new a...Read more
April 29, 2012
No fear! Vying for the last remaining place in the $50,000 All-Stars finale, four Chopped judges head to the kitchen to prove that...Read more
May 6, 2012
This is it! Four Chopped All Stars champs face off for $50,000 for a good cause! With so much on the line, the celebrity chef who ...Read more
May 29, 2012
It's a grilling spectacular! Four pros set out to show how good cooking over extreme heat in a short period of time can be. But wh...Read more