Season 1 (2020)

Fugu
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February 17, 2020

Having avoided it for years, Scott faces his fear of eating the famous poison blowfish, fugu, but the first chef sends him on a mi...Read more

Tradition of Innovation
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February 17, 2020

Following Hiroshima's devastation in World War II, a culture of perseverance and innovation emerged. Scott explores Japanese inter...Read more

Eating to Simplicity
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February 17, 2020

Urban Japan offers impressive mechanization of food, from endless vending machines to unique convenience store offerings, but Scot...Read more

Back to Nature
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February 17, 2020

Motorcycling around Japan has worn Scott out, so he spoils himself at a luxurious onsen in the mountains. Exploring the region, Sc...Read more