September 23, 2019 • 11m
Ameliya's family come from a country called Trinidad and Tobago, and today she is cooking a popular Trinidadian dish: pepper roti....Read more
September 24, 2019 • 11m
Izaac is making a traditional recipe from his home county of Lancashire. The Chorley cakes are made from circles of pastry filled ...Read more
September 25, 2019 • 11m
Aniyah is cooking a Brazilian national dish for us today: Feijoada, a stew containing black beans and lots of other delicious ingr...Read more
September 26, 2019 • 11m
Kugelis is a recipe from Lithuania that contains bacon and grated potato. Harry has so many potatoes to grate that he has to get h...Read more
September 27, 2019 • 11m
Aksara is cooking a curry from Sri Lanka which contains a very special ingredient: tamarind paste. Her friends find the taste quit...Read more
September 30, 2019 • 11m
Mateo's mum is from Chile and she has shown him how to make a special Chilean dish. Sopaipillas are made with sweet potato dough a...Read more
October 1, 2019 • 11m
Esmae is inviting her friends to her special seaside themed meal, complete with everyone's favourite seaside food. Esmae serves de...Read more
October 2, 2019 • 11m
Jake is making traditional Australian meat pies using a recipe that his dad has shown him. Jake makes two sets of different sized ...Read more
October 3, 2019 • 11m
Choekyi has been shown a traditional way to make momos, which are a type of dumpling. First, Choekyi makes dough that is then roll...Read more
October 4, 2019 • 11m
Iaia is cooking for us today and he is making a delicious stew from Guinea-Bissau called Kansiye. The dish is made with lentils, a...Read more
October 7, 2019 • 11m
Elsa is using salt fish to make a fishcake recipe she has learnt from her father. She starts by mashing potatoes with butter befor...Read more
October 8, 2019 • 11m
Banoffi pie was thought to have been invented in Sussex, and today Sonny-Mac is showing us how to make it. Sonny-Mac puts bananas ...Read more
October 9, 2019 • 11m
Marian is making gyuveche today, and works hard layering peppers, tomatoes and feta in beautiful Bulgarian pots. He then puts an e...Read more
October 10, 2019 • 11m
Nyama is a type of stew from Zimbabwe. It uses a special type of young cabbage leaf called spring greens, which Pippa adds to her ...Read more
October 11, 2019 • 11m
Brunsli Biscuits are a traditional Swiss recipe that taste and smell very Christmassy. Tilly adds spices such as ground nutmeg to ...Read more