Season 1 (2016)

New York
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April 23, 2016 • 25m

In New York, Paul finds doughnuts with fresh, innovative flavors and learns a new, simple way to bake bread at home.

Paris
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April 30, 2016 • 25m

Paul Hollywood visits Paris for the first time and sees croissants and baguettes baked in their origin city. He also turns the cla...Read more

London
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May 7, 2016 • 25m

At London's historic Cliveden House Hotel, Paul recreates his idea of heavenly baked perfection, the Classic Afternoon Tea. His sp...Read more

St Petersberg
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May 14, 2016 • 25m

Paul Hollywood braves sub-zero temps in St. Petersburg to sample layered Honey Cake and Russian pies with intricate pastry pattern...Read more

Naples
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May 21, 2016 • 25m

In Naples, Italy, Paul discovers the Neapolitan rum baba and the multi-layered sfogliatelle filled with fruit and cream. Later he ...Read more

Copenhagen
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May 28, 2016 • 25m

Paul Hollywood makes his way to Copenhagen, Denmark, and learns to make Kranskake, a traditional tower of almond cookies, from a w...Read more

Madrid
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June 4, 2016 • 25m

Paul meets up with his friend and Madrid native Omar to explore all the best places to eat in the city, including a bakery that su...Read more

Warsaw
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June 11, 2016 • 25m

Paul Hollywood is in Warsaw, Poland, discovering an impressive cafe scene and putting his own spin on the Polish babka, a sponge c...Read more

Miami
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June 18, 2016 • 25m

In seaside Miami, Paul creates his own version of the classic Florida key lime pie using a delicious but deceptively simple recipe.

Munich
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June 25, 2016 • 25m

Paul Hollywood is in Munich, Germany, where he learns the secret of its famous pretzels, tries the multi-layered baumkuchen and ma...Read more

Best of Bakes
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July 2, 2016 • 25m

Paul looks back at his incredible journey into the baking heritage of some of the world's most famous cities.

Amazing Bakers
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July 9, 2016 • 25m

Paul looks back over his incredible journey into the baking of the world's cities and the people he has met.

Incredible Bakeries
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July 16, 2016 • 25m

Paul looks back over his incredible journey into the baking of the world's cities and the people he has met.